NEW! Fresh Juniper Gin (700ml)

Regular price $90.00
Sale price $90.00 Regular price
Tax included.

A Seasonal Gin Made with Fresh Victorian Juniper

Made with 100% Victorian-grown fresh juniper, this is gin at its most local.

Most juniper used in Australian gin is imported and dried before it reaches the distillery. We’ve been lucky enough to source fresh juniper grown right here in Victoria from Mt Wombat Juniper, and it makes all the difference. Using the berries fresh brings a vibrant, bright pine character to the spirit that you simply don’t get from dried juniper.

The result is a soft, silky gin with a bright citrus kick, layered with fresh piney juniper, light florals and a touch of herbaceous bitterness. Native botanicals including thyme, lemon aspen and kunzea leaf add another layer of Australian character without overpowering the star of the show: fresh juniper.

With just 300 bottles in this batch, Fresh Juniper Gin is a seasonal release and one to grab while it's here.

Why You'll Love It

  • 100% Victorian-grown fresh juniper: Fresh rather than dried, bringing an incredibly vibrant, fresh pine and juniper character.
  • A truly local gin: Made with juniper grown in Victoria alongside Australian botanicals including native thyme, lemon aspen and kunzea leaf.
  • Soft & silky: A beautifully smooth texture with a bright citrus lift and gentle bitterness.
  • Fresh, vibrant flavour: Expect fresh juniper berry, pine, citrus and delicate floral notes.
  • Seasonal & limited: Just 300 bottles in this batch, making this a gin you won't find on the shelf all year round.
  • Made in the Victorian High Country: Distilled in small batches at Backwoods using locally sourced ingredients.

Whether you're pouring a next-level G&T, mixing up a cocktail or enjoying it simply over ice, Fresh Juniper Gin brings a fresh perspective to Australian gin.

Grab a bottle while this seasonal batch is available and taste the difference fresh, Victorian-grown juniper makes.

FLAVOUR PROFILE

Botanicals:
Fresh Victorian-grown juniper, coriander seed, native thyme, lemon aspen, kunzea leaf and angelica root.

Tasting Profile:
Soft and silky with a bright citrus kick, fresh piney juniper and light floral notes, balanced by a subtle herbaceous bitterness.

The Details:
100% Victorian-grown fresh juniper
Native Australian botanicals
40% ABV
Seasonal limited release
Just 300 bottles in this batch

SERVING SUGGESTIONS

G&T: Serve 30ml gin over ice with Capi Dry Tonic and a sprig of thyme and slice of lemon
Juniper and Yuzu Fizz: Serve 30ml over ice with Capi Yuzu Soda and a slice of lemon
Gin Martini: 60ml Fresh Juniper Gin, 15ml dry vermouth, 1 dash orange bitters, lemon peel or an olive to garnish